Apparently the traditional gift for your 2nd anniversary is cotton! Neither of us followed that idea but.. maybe next year -- leather!
Tim and I ordered our usual - Chateaubriand - the large chunk of tenderloin which they slice at the table, with all the fixings (including bread, soup or salad, pasta, potato, veggies, and ZIP SAUCE.) It was delish and we had plenty to take home!
I decided to take more pictures since all of my orignial Marios photos were very dark because there is hardly any lighting in that dining room. So please enjoy my updates on their Pasta Course and what it looks like when they serve and slice the tenderloin.
I decided to take more pictures since all of my orignial Marios photos were very dark because there is hardly any lighting in that dining room. So please enjoy my updates on their Pasta Course and what it looks like when they serve and slice the tenderloin.
Here we are - the server is cutting the tenderloin in half and asking if it is done to our liking. Yum!
And here's what it looked like once the tasty stuff was plated. If you're looking for a really good steak and especially if you have an Entertainment book card, and you find value in eating tenderloin in the comfort of your own flip-flops, try Mario's of Troy... you'll love it!
1477 John R Rd
Troy, MI
248.588.6000
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